Meal Clean Up Volunteers Job Description
- When you arrive:
- Sign in and put on a name tag with your first name ONLY plainly written.
- Read "Providing and Maintaining Healthy Boundaries" before beginning their
work shift.
- After guests are finished, put garbage and recyclables into cans or other
receptacles provided.
- Provide gray bins and garbage cans for used plates and silverware.
- Guests should scrape their own plates and place in bins provided.
- Wash all pots, pans, utensils, plates etc. and put away to proper
locations.
- Wash tables and restock supplies for next meal.
- Empty coffee filter and wipe down the coffee pot if it was used.
- Run dishes, utensils and serving ware through the dish washer, following
instructions on the wall.
- Wipe down all tables. The tablecloths are plastic and should be able to
be used for 4-5 nights.
- Wash serving pieces and make sure that everything is put back in the
correct locations.
- Wipe down kitchen counters.
Weekend Breakfast Clean Up Volunteers
(3 needed each day- 2 hours 8:00 AM 10:00 AM)
Clean-up volunteers should be done and free to leave by about 10:00 AM.
Weekend Lunch Clean Up Volunteers
(3 needed each day- 2 hours Noon 1:30 PM)
Clean-up volunteers should be done and free to leave by about 1:30
PM.
Weekday/ Weekend Dinner Clean Up Volunteers Job
Description
(2 needed each day- 2 ½ hours 6:00 8:30 PM)
In addition to the above general clean-up instructions:
- Sweep kitchen floors.
- Empty trash and recycling.
- Close kitchen.
- Clean-up volunteers should be done and free to leave by about 8:00
8:30 p.m.
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